Breads & Confectionery Mixes

Breads & Confectionery Mixes

For Perfection in Layers

• Shelf Life: 1 Year
• Applications: Breads, Pastries, Croissant

IREKS

“Crafting layers of perfection, effortlessly.”
ABOUT THE PRODUCT :

IREKS provides premium bread and confectionery mixes designed to help bakers meet modern consumer demands with ease. Our versatile mixes allow for the creation of numerous product variations, streamlining production and boosting efficiency.

PRODUCT HIGHLIGHTS : 

Shelf Life: 1 Year

Applications: Breads, Pastries, Croissant

Key Benefit: Simplifies baking, enables diverse product offerings, enhances production efficiency.

CONFECTIONERY MIXES

Arte Mix / Sour Bread Mix for the production of sour dough breads.
Packing: 12.5 Kg
Origin: Germany
Multi Grain Mix Mix for the production of dark, malty multigrain bread and morning goods.
Packing: 15 Kg
Origin: Germany
Rex Bavarian Dark/ Rye flour Mix for the production of dark rye bread.
Packing: 15 Kg
Origin: Germany
Rex Milano (Focaccia) Mix for the production of bread and rolls with a Mediterranean taste.
Packing: 12.5 Kg
Origin: Germany
Sovital Mix for the production of speciality bread and morning goods and oil seeds.
Packing: 12.5 Kg
Origin: Germany
Ireks Digest/ Pumper Nikel Mix for the production of dark coarse grain rye bread.
Packing: 12.5 Kg
Origin: Germany
Spelt Mix Mix for the production of wholemeal spelt bread and morning goods.
Packing: 12.5 Kg
Origin: Germany
L'Amourette/ Pretzel Mix Mix for the production of rustic baguettes & wheat bread containing wheat germs.
Packing: 12.5 Kg
Origin: Germany
Avena Special Mix for the production of malty-aromatic oat bread.
Packing: 12.5 Kg
Origin: Germany
Oat Mix Mix for the production of bread and rolls.
Packing: 12.5 Kg
Origin: Germany
Vollgut Vollkornbrot Mix for the production mild aromatic, oven bottom wholemeal bread.
Packing: 12.5 Kg
Origin: Germany

IMPROVERS

Format Improver for the production of baguettes, rolls and morning goods. Format Improver for the production of baguettes, rolls and morning goods.
Packing: 15 Kg
Origin: Germany
Frost Diamant Format Improver for the production of baguettes, rolls and morning goods.
Packing: 15 Kg
Origin: Germany
Ciabatta Plus Improver for Italian-style baked goods.
Packing: 12.5 Kg
Origin: Germany

MALT PRODUCT

Roggena / Neropan Natural improver in powder form for colouring and enhancing the flavour of rye bread.
Packing: 12.5 Kg
Origin: Germany

GLUTEN FREE BREADS

Singluplus Special Brown morning healthy gluten free bread with oil seeds.
Packing: 12.5 Kg
Origin: Germany
Singluplus Mix for the production of white baked goods.
Packing: 12.5 Kg
Origin: Germany
Singluplus Mix for the production of white baked go
Packing: 12.5 Kg
Origin: Germany
Basic Mix (All Purpose) Mix for the production of gluten free baked goods.
Packing: 12.5 Kg
Origin: Germany

PATISSERIE MIX

Pastry Cream Mix (Cold Custard) Cold cream for Danish pastries and many other confectionary baked goods, baking and freezing stable goods.
Packing: 12.5 Kg
Origin: Germany
Ireks Croissant Mix Mix for the production of croissants, allows freezing and second baking of the frozen goods without fermentation.
Packing: 12.5 Kg
Origin: Germany
Cake Mix Mix without the addition of egg products and dairy products for the manufacture of muffin and tray cakes.
Packing: 12.5 Kg
Origin: Germany
Mella Nut Confectionery filling with roasted hazelnuts.
Packing: 12.5 Kg
Origin: Germany

Midas Eggless Premixes

Egg Free Chocolate Mix
Packing: 5 Kg
Origin: India
Rich, indulgent chocolate premix made without eggs—perfect for soft, moist cakes every time.
Egg Free Vanilla Mix
Packing: 5 Kg
Origin: India
Classic vanilla-flavored cake mix crafted without eggs for light and fluffy results.